Chassagne-Montrachet 1er Cru Morgeot 2022
Only 11 in stock
- Certified Organic
Story
Details coming soon Winemaking Detail: Cold pre-fermentation maceration (3 days), then maceration (20 days). Matured for 15 months in barrel. Bottling after a light filtration. The vines are 70 years old
Winemaking
Tasting Notes
Food Pairing
Roast Chicken, Steak, Turkey
About the region
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