Founded in the 1960 and acquired in 2019 by the current owner, Domaine de Haute-Perche is situated at the heart of the Aubance Valley, just 10 km from Angers, within the terroirs of Anjou Noir, with 35 hectares under vine on superb Schiste soils.

As a responsible player in the Loire Valley, Domaine de Haute Perche has completely changed its vine growing and winegrowing practices, in view of becoming exemplary and unique in terms of corporate social responsibility (CSR). The estate’s team equally carries out highly precise and non-intrusive measures, with tiny doses of sulfur, only when necessary. Special attention is also paid to the quality of the working environment: major investments have been carried out in the cellar to upgrade the property’s winemaking equipment, as well as staff working conditions.

Haute Perche is aiming for carbon neutrality by 2025, equally thanks to the following measures: solar roofs, reuse of bottles, and rain water collection.