Filter by
Filter by
A.B.V.: 12%
A.B.V.: 12.5%
A.B.V.: 13%
A.B.V.: 13.5%
A.B.V.: 14%
A.B.V.: 14.5%
Aging: 10% spends 1 month in barrique. 10 months on its lees.
Aging: 12 month in tank
Aging: 2 years in used French oak (2nd sous voile)
Aging: 4-5 year old wine aged in Solera system
Aging: 5 months in used French oak + 2 months
in bottle.
Aging: 5 months on lees
Aging: 5% aged for 2 month in barrique. Then 20 month on fine lees
Aging: 6 month in SST under flor
Aging: 6 months (50% in Amphora; 50% in old oak barrels). 1 year in bottle
Aging: 6 months on lees
Aging: 7 months is old chestnut barrels
Aging: Amphora
Agriculture: Certified Organic
Agriculture: Organic Conversion
Agriculture: Organic Farming
ATHENAEUM
Biodynamic:
Biodynamic: Biodynamic
Cases:
Cases: ETD6
Cases: EXCEPTIONAL
Cases: FLORANDOX
Cases: NOSULPHUR
Cases: RIESLING4
Cases: SPANISH6
Cases: TERRYSORANGE
Cases: TOURDEFRANCE6
Closure: Cap
Closure: Cork
Closure: Cork with wax
Code: LRO0118SP
Code: LRO0119SP
Code: LRO0419RW
Code: MOP0618OW
Code: ORP0117OW
Code: ORP0118OW
Code: ORP0617OW
Code: PAT0317RW
Code: PHC0316WW
Code: PHC0317WW
Code: VDG0116WW
Code: VDG0217WW
Code: VDG0617WW
Code: VIT0117WW
Code: VIT0118WW
Code: VIT0217WW
Colour: Orange
Colour: Red
Colour: Sparkling
Colour: White
Colour: White (Oxidative)
Country: France
Country: Italy
Country: Spain
Drink with: Aperitif
Drink with: Carabinero-prawns
Drink with: Carbonara
Drink with: Charcuterie
Drink with: Cherry-duck
Drink with: Chicken-Kiev
Drink with: Comté
Drink with: Escabeche
Drink with: Fennel-salad
Drink with: Fish-pie
Drink with: Fruit-trifle
Drink with: Goose
Drink with: Hard-cheese
Drink with: Harder-cheese
Drink with: Lamb-tagine
Drink with: Light curry
Drink with: Mushroom risotto
Drink with: Pad-Thai
Drink with: Pizza
Drink with: Quail
Drink with: Roast-lamb
Drink with: Root-vegetables
Drink with: Samosas
Drink with: Satay
Drink with: Sushi
Drink with: Tartar-sauce
Drink with: Teriyaki-pork
Drink with: Turkey
Drink with: Veal
Drink with: Veal-chops
Drink with: Venison
ETD12
Features: Almond
Features: Apple
Features: Bright
Features: Butter
Features: Candied
Features: Chamomile
Features: Cherry
Features: Cherryade
Features: Complex
Features: Concentrated
Features: Cranberry
Features: Creamy
Features: Delicate
Features: Dry
Features: Earth
Features: Earthy
Features: Energetic
Features: Fresh
Features: Ginger
Features: Good Tannins
Features: Grapefruit
Features: Grippy
Features: High-acidity
Features: Honey
Features: Honeyed
Features: Juicy
Features: Leaves
Features: Lemon
Features: Long
Features: Marmelade
Features: Olive
Features: Oxidative
Features: Peach
Features: Pear
Features: Pineapple
Features: Plum
Features: Pomegranate
Features: Refreshing
Features: Rich
Features: Satsuma
Features: Savoury
Features: Silky
Features: Smoke
Features: Soft
Features: Spicy
Features: Strawberry
Features: Structured
Features: Textured
Features: Toffee
Features: Walnut
Features: Yellow Plum
Fermentation: Wild yeasts
FREREV12
Les Nouvelles
Main Grape: Albillo
Main Grape: Caino
Main Grape: Cartoixa Vermell
Main Grape: Chasellas
Main Grape: Gamay
Main Grape: Macabeo
Main Grape: Sangiovese
Main Grape: Savagnin
Main Grape: Sylvanner
NOSULPHUR
Other Grapes:
Other Grapes: 10% Souson
Other Grapes: 40% Pecorino; 10% Pecorino Appassito
Other Grapes: 50% Pecorino
Other Grapes: 50% Riesling
Producer: Les Reves Oublies
Producer: Moritz-Prado
Producer: Oriol Perez de Tudela
Producer: Pateiro
Producer: Philippe Chatillon
Producer: Vinadores de Gredos
Producer: Vittorini di Nico Speranza
Production: 1200
Production: 2650
Production: 300
Production: 3000
Production: 3500
Production: 4000
Production: 600
Production: 800
Production: 900
Region: Alsace
Region: Gredos
Region: Jura
Region: Le Marche
Region: Loire
Region: Ribeiro
Region: Tarragona
RICHANDFULL
Size: 12 x 75cl
Size: 6 x 75cl
SOFTANDSMOOTH
Soil: Calcareous clay
Soil: Clay base with limestone; silt and sand
Soil: Granite topsoil on sand
Soil: Granite; Basalte
Soil: Granite; Migmatite
Soil: Granitic; Sandy soil
Soil: Grey Lias Marl and Chalky topsoil
Soil: Sandy-loam
Soil: Schist
Soil: Various
SPANISH12
Stocked:
Stocked: ALL GONE
Style: Fun & Funky
Sulphur:
Sulphur: Low Sulphur
Sulphur: No sulphur
TERRYSORANGE
Time to drink: Now - 2021
Time to drink: Now - 2022
Time to drink: Now - 2023
Time to drink: Now - 2024
Time to drink: Now - 2025
Vegan:
Vegan: Vegan
Vintage: 2016
Vintage: 2017
Vintage: 2018
Vintage: 2019
Vintage: Saca 2017
Wine Name: Arbois
Wine Name: Cami de la Font Brisat
Wine Name: Crocifisso
Wine Name: Doré
Wine Name: Edizione
Wine Name: El Patito Feo Barrica
Wine Name: Escabeces
Wine Name: Fiorel-la
Wine Name: Le Red qui Pete
Wine Name: No Toxic
Wine Name: Nous Sommes Libres
Wine Name: Surprise Chasselas
Sort by
Featured
Best selling
Alphabetically, A-Z
Alphabetically, Z-A
Price, low to high
Price, high to low
Date, old to new
Date, new to old
Even without their lables, these wines are fun. Their original flavours and textures comes down to exciting and hands-off, low-and-no-intervention winemaking. Rare and bespoke (and some more than a little weird ) they are carefully and very deliberately made to surprise, impress and over-deliver. Have fun with them.
